A Vacation Island in the ‘Burbs . . . with “Shocking” Food

A feisty food blogger from the United Nations of Food (one small man’s attempt to eat food from every country without leaving NYC ) took a weekend excursion with his fiance to Haverstraw where he was admittedly “shocked” by the wide selection of uber-awesome, unpretentious, Hudson Valley, non-yuppie, blue collar Latin/Italian, etc. food. Several times … More A Vacation Island in the ‘Burbs . . . with “Shocking” Food

Antoine McGuire’s Oyster & Ale House: Celtic Français at Main & Wayne

Antoine McGuire’s, one of the most unique restaurants west of the Tappan Zee, has made its debut on Main Street. It’s been nearly three months since the pub/salon café/brasserie (whatever you can call it) opened its doors to curious diners, and has become a new hot spot in Haverstraw, a welcome addition to Restaurant Row. … More Antoine McGuire’s Oyster & Ale House: Celtic Français at Main & Wayne